Date(s) - 12/13/19
7:00 pm - 9:00 pm
(photo: mezze from Apricot Stone)
Join Sojourn’s founder and Wining Archaeologist, Jill Weber, to celebrate the holidays, enjoy a delicious meal, and support groundbreaking art in Philadelphia at #FEASTmas2019.
Jill will be joined by Sojourn’s Culinary Director, Lucio Palazzo, Chris Vacca of Poi Dog Philly, and Fimy Ishkanian of Apricot Stone to prepare a private 4-course meal for up to 35 guests, and you could be one of them. All proceeds benefit FringeArts’s work presenting world class art.
This meal includes Middle Eastern delights and an entree from the cookbooks of ancient Rome! It’s #FEASTmas2019